Kohdauri, An Awadhi gift of the winters

Falgun, the month of happiness. As we brace for the sweltering summer heat and floody monsoon, our mothers and grandmothers are busy ensuring that our meals remain delicious in the…

Is Nepal prepared enough?

#Climatecrisis in #nepal "The Goddess must be really angry with us, the Nepalese people!" This is what Malarani, one of our farmer partners in rural Surkhet remarked when we were…

Juice of the rocks| The Shilajit Story

Let me start by being honest, Shilajit isn’t a pretty thing to be around. This sticky, brownish-black, and gooey substance smells like cow urine and is extremely bitter to taste.…

Chiuri: The Butter Tree

Ever heard of a tree that produces butter? Well, Diploknema Butyraceus also known as butter tree is the one that does this job. The tree in itself is more than…

The Black Gold of Nepal

My first encounter with Alainchi/Big cardamon/Black cardamom/Badi Elaichi was a rather confusing one. You see, my mother used the powdered version of it, so I didn’t see the real fruit…